Lucca Taverna

Lucca Taverna is where the vibrant flavors of the Mediterranean meet the rich, seasonal bounty of the Pacific Northwest. Nestled in the heart of Corvallis, Oregon, our kitchen celebrates the spirit of community and craftsmanship, blending old-world recipes with fresh, locally sourced ingredients. Whether it’s wild mushrooms from nearby forests or heirloom vegetables from local farms, every dish is a thoughtful expression of regional abundance and Mediterranean tradition.

More than just a place to dine, Lucca Taverna is a gathering spot for those who appreciate food made with heart, heritage, and intention. Our menu is an ever-evolving tribute to the coastal villages of Spain, the rolling hills of Italy, and the sun-soaked markets of Greece—reimagined with ingredients straight from Oregon soil. By supporting local growers and purveyors, we aim to create a dining experience that’s not only delicious but deeply rooted in sustainability and connection.