Field and Fork, LLC

Field and Fork, LLC is proudly rooted in Henefer, Utah, where we partner closely with local farmers and ranchers to deliver the highest quality, sustainably sourced produce and proteins. Our commitment to supporting regional agriculture allows us to provide fresh, flavorful ingredients that honor the traditions and tastes of our community. By curating ingredient boxes featuring locally inspired recipes, we make it simple for our customers to prepare wholesome meals that celebrate the rich culinary heritage of our area.

Our business model is designed with multiple benefits in mind: for consumers, locally grown foods offer superior flavor and nutrition, harvested at peak ripeness with transparent farming practices that inspire confidence. For the local economy, Field and Fork creates meaningful opportunities for small farms and food artisans to flourish, reinforcing the rural character we cherish. Environmentally, we reduce carbon emissions by minimizing food transportation distances and emphasize sustainability through reusable, recyclable packaging and carefully portioned meal kits that minimize waste. At Field and Fork, we are dedicated to nourishing both our community and our planet—one meal at a time.